Thai Bird Chili Mango Daiquiri

Ingredients

• White Rum
• Lime Juice
• Mango Purée
• Fresh Thai Bird Chili (thai chili peper)

Instructions

Ingredients:
50 ml White Rum
40 ml Mango Purée
20 ml Lime Juice
Fresh Thai Bird Chili

Instructions:
Muddle chili in the shaker.
Add rum.
Add mango purée.
Add lime juice.
Shake with ice and strain into a coupe glass.